Health Connection Agar Agar Powder

Health Connection Agar Agar Powder is a plant-based, vegan-friendly alternative to gelatine, derived entirely from seaweed. Because many traditional gelatine products rely on animal sources, agar agar offers a natural and ethical option for those following a vegan or vegetarian lifestyle.

Firstly, agar agar works as a powerful natural setting agent. It helps set liquids firmly, making it ideal for desserts, jellies, jams, custards, and cheesecakes. Unlike gelatine, agar agar sets at room temperature. As a result, it delivers reliable results without the need for prolonged refrigeration.

In addition, Health Connection Agar Agar Powder supports digestive wellness. Agar agar contains soluble fibre, which may assist gentle cleansing of the digestive system. Therefore, it not only enhances recipes but also contributes functional health benefits.

Furthermore, agar agar is flavourless and odourless. This means it blends seamlessly into both sweet and savoury dishes without altering taste. Because of its versatility, it suits everyday cooking as well as more advanced plant-based baking.

Finally, Health Connection Agar Agar Powder offers excellent value. A small amount goes a long way, as just one teaspoon can set a full cup of liquid. Consequently, it is both economical and efficient for regular use.

Why Choose Health Connection Agar Agar Powder?

Firstly, it replaces animal-based gelatine completely.
Secondly, it sets liquids quickly and effectively.
In addition, it supports digestive health through natural fibre.
Finally, it works well in a wide range of recipes.

Key Benefits

Vegan and vegetarian friendly
Derived from natural seaweed
Sets liquids at room temperature
Supports digestive health
Ideal for desserts, jellies, jams, and custards

Ingredients

Agar agar

Directions for Use

Use one teaspoon of agar agar powder to set one cup of liquid.
Add the powder to the liquid and bring to the boil.
Then simmer for two minutes while stirring until fully dissolved.
Afterwards, allow the mixture to cool at room temperature or in the fridge.

One level tablespoon will firmly set one litre of liquid.

Nutritional Information (Per 3 g Serving)

Energy: 23 kJ
Protein: 0 g
Glycaemic carbohydrate: 0 g
Total sugars: 0 g
Total fat: 0 g
Saturated fat: 0 g
Dietary fibre: 2.6 g
Sodium: 0 mg

Nutrient Reference Values apply to individuals 4 years and older.

Serving Size

Single serving size: 3 g (approximately 1 teaspoon)

Important Information

Vegan-friendly product
Packed in a warehouse where peanuts and tree nuts are present
Store in a cool, dry place